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Contact: Dave Brown, Asst. State Conservationist for Programs
Natural Resources Conservation Service
509/323-2971
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News
For immediate release
Four Washington projects to receive national-,
state-level conservation innovation grants
SPOKANE, Wash. (July 3 ,
2007) – To assist small forest landowners in accessing emerging markets for
carbon sequestration, and to develop and demonstrate a nutrient recovery process
for anaerobic digesters, two Washington groups will receive national grants
totaling nearly $600,000, USDA’s Natural Resources Conservation Service (NRCS)
announced today.
The Northwest Natural Resource Group
will receive $200,000 for their carbon sequestration project, while Washington
State University will receive nearly $400,000 for their nutrient recovery
project through NRCS’ Conservation Innovation Grants (CIG) program.
To be eligible, projects must involve
producers who are eligible through NRCS’ Environmental Quality Incentives
Program (EQIP).
In addition to the national grants, two other
Washington groups received state-level NRCS grants totaling nearly $100,000. A
project by Ostheller Farms, Inc. will demonstrate the use
of residue conserving surface tillage to manage weeds in both organic and
non-organic dryland grain production where certain weed species are hard to
control. This work will be conducted on farm-size fields in Spokane County.
A second project by Washington State University will demonstrate a new
Spectrophotometer, which collects geo-referenced, near-infrared soil data. The
measurements are correlated with organic matter, carbon, pH and other soil
properties, generating maps of soils characteristics across the landscape. This
potentially useful system may simplify the measurement of important soil
properties; provide a new tool for evaluation of conservation management
practices; and guide farmers in soil management decisions.
“CIG accelerates development, transfer and adoption
of promising new technologies and approaches to some of the nation's most
pressing natural resource concerns,” NRCS Assistant State Conservationist Dave
Brown said. “CIG benefits agricultural producers and consumers by providing more
options and possibilities for environmental enhancement,” Brown said.
Nationally, nearly $20 million in innovation grants
were awarded to 36 states funding 51 projects designed to develop and refine
cutting-edge technologies and approaches that can help producers maintain viable
agricultural operations.
As part of the Environmental Quality Incentives
Program (EQIP), NRCS administers CIG, which provides competitive grants to state
and local governments, tribes, non-governmental organizations and individuals to
promote the development and adoption of innovative conservation approaches and
technologies. Applicants from 47 states submitted 171 CIG project proposals this
year and requested CIG grants totaling about $61.7 million.
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